Taco Meatloaf

Here is a twist on a classic recipe for your next Taco Tuesday.

Ingredients

• 1 ½ pounds lean ground beef

• 1 cup crushed tortilla chips

• ¾ cup shredded pepper Jack cheese

• 1 small onion, chopped

• 1 (1 ounce) packet taco seasoning mix

• 2 eggs, beaten

• ½ cup milk

• ¼ cup mild red taco sauce, or more to taste

Directions

1. Preheat the oven to 350 degrees F.

2. Thoroughly combine beef, tortilla chips, pepper Jack cheese, onion, and taco seasoning in a bowl.

3. Whisk eggs, milk, and taco sauce together in a separate bowl. Add to meat mixture and stir until well combined.

4. Press mixture into a 9x5-inch loaf pan and top with a strip of taco sauce down the center.

5. Bake in the preheated oven until cooked through and browned on top, 45 to 60 minutes.